Description
How to use: excellent on bruschetta, ideal for tasty appetisers, to enrich fresh salads, with burrata and mozzarella, excellent on pizza and focaccia
Ingredients: anchovy fillets, Corazza oil.
Corazza anchovy fillets are caught in the Mediterranean Sea and are processed by hand using traditional techniques just a few metres from the sea. a8>The salting process lasts from 3 to 6 months and once dried and washed, they are cleaned by hand with a knife.
This meticulous care gives Corazza anchovy fillets their characteristic, intense flavour.
Price range: 14,50€ through 19,90€
How to use: excellent on bruschetta, ideal for tasty appetisers, to enrich fresh salads, with burrata and mozzarella, excellent on pizza and focaccia
Ingredients: anchovy fillets, Corazza oil.
| Weight | N/A |
|---|---|
| Taglio | 230gr, 580 gr |
"*" indicates required fields
