Description
Pairings: it gives an exceptional flavour to mushroom risottos and tagliatelle with butter, excellent for flavouring grilled meats, carpaccio and beef tartare, delicious on eggs, bruschetta and fondue.
Our delicious extra virgin olive oil from olives extracted cold a6> olive Italian extracted at cold, meets the excellence of the a12> white truffle to create a truly unique condiment. The incredible fragrance and unmistakable aroma will enhance any dish.
8,90€
Pairings: it gives an exceptional flavour to mushroom risottos and tagliatelle with butter, excellent for flavouring grilled meats, carpaccio and beef tartare, delicious on eggs, bruschetta and fondue.
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